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Mayo Clinic Health System
Celery is a nutrient-rich, low-calorie food. Two stalks of celery contain only 15 calories. Aside from its low calorie count, celery contains dietary fiber, vitamin K, and small amounts of vitamins A and C, calcium and iron. Although celery also contains some natural sodium, it's still considered a low-sodium food.
Jun 2, 2023
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Celery has a long fibrous stalk tapering into leaves. Depending on location and cultivar, either its stalks, leaves or hypocotyl are eaten and used in cooking.
Aug 11, 2023 · Celery is high in fiber and nutrients and low in calories. It's full of potassium , vitamins, and antioxidants. Celery is 95% water. It's a ...
Dec 4, 2019 · Celery is a low-calorie vegetable. It consists mostly of water, but it also provides antioxidants and fiber. Celery and its extracts may ...
Feb 26, 2024 · Celery is a crunchy vegetable that's a good source of antioxidants and several vitamins and minerals, such as vitamin K and folate.
Celery is a crunchy, water-rich vegetable which can be eaten raw or cooked. Discover when celery is in season, plus how to prepare and serve it.
Feb 24, 2016 · Celery can be a healthful part of your diet. It contains anti-inflammatory and antioxidant compounds and may support digestion.
Celery communicates via messages, usually using a broker to mediate between clients and workers. To initiate a task the client adds a message to the queue, the ...
Celery communicates via messages, usually using a broker to mediate between clients and workers. To initiate a task a client puts a message on the queue, the ...
7 days ago · Native to the Mediterranean areas and the Middle East, celery was used as a flavouring by the ancient Greeks and Romans and as a medicine by the ...